Mozz & Tomatoes!

In going with the EVOO and Balsamic theme on Mother's Day I found a great salad on my friend Alanna's blog. It was fresh and cool. A perfect way to start a meal!

Source: Artists in the Kitchen

Caprese Salad
  • Tomatoes
  • Mozzarella
  • Basil
  • Balsamic Vinegar
  • EVOO
  • S&P

Slice up a tomato, layer it with fresh mozzarella and basil, and drench in balsamic vinegar and olive oil. Sprinkle it all with salt and pepper and let it marinate for a bit (while your main meal cooks).


Liz said...

I love Caprese salad-- yours looks delicious!

Moni said...

Wow that looks so delicious! And the pork chops also. you did a great job.


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